Sustainability Paradigms in the Craft Industry

This in-person talk in Medellín explores how the conversation around sustainability in the beverage industry has largely been shaped by major corporations, their metrics, and their priorities. The event invites attendees to look at sustainability from the perspective of the craft and artisanal sector, opening space for more local, independent, and community-driven approaches. It is a good fit for makers, beverage professionals, entrepreneurs, and anyone interested in responsible production and sustainable business practices. Hosted in La Candelaria, the session offers an opportunity to connect with others interested in the future of artisanal industry in Medellín.